Fungal Disease
Fungal Disease
Fungal Disease
Choanephora cucurbitarum, commonly known as Choanephora fruit rot, is a fungal disease primarily affecting cucurbits and other vegetables. This opportunistic fungus thrives in warm and humid conditions, causing significant damage to fruits, flowers, stems, and leaves.
Optimal Temperature: 25°C with 100% relative humidity.
High Sporulation: At 31°C, large sporangia production is stimulated but conidia formation is reduced.
Preferred Conditions: Damaged plant tissues and poorly adapted crops in hot, humid climates.
Similar to diseases caused by other Mucorales genera such as Mucor and Rhizopus.
Host tissues exhibit a hairy appearance due to tall sporangiophores bearing brown sporangiola at their tips.
Found in tropical to subtropical zones, including:
Asia: China, India, Indonesia, Korea, Pakistan
Africa: Benin, Congo, Ghana, Kenya, Nigeria, Egypt
Americas: USA, Brazil, Colombia, Peru, Venezuela
Oceania: Australia, French Polynesia, New Caledonia
Cucurbits: Watermelon, zucchini, squash, pumpkin, vegetable sponge (Luffa cylindrica)
Other Vegetables: Chili, eggplant, radish, cauliflower, beans, peas, spinach, potatoes
Other Plants: Yam, sweet potato, okra, amaranth, cowpea, hibiscus, fig, cotton, papaya, sorghum
Flowers:
Colonization of senescent petals, causing rot and darkening.
Abortion of young fruits.
Fruits:
Wet, soft lesions starting from senescent floral parts or wounds.
Rapid progression to soft rot with a translucent dark appearance.
Complete liquefaction within days.
Stems:
Moist, dark green to brown lesions, especially in the cortex.
Wilting and drying out of leaves.
Leaves:
Moist alterations evolving into rot.
Young Shoots:
Rot and destruction.
Thrives on rotten fruit with heavy sporulation.
Spores are dispersed by wind, rain, sprinkler irrigation, and soil splash.
Insects may act as vectors.
Hokkaido, Japan:
Causes flower stalk rot in sugar beet.
Dark brown, soft-rotted lesions on flower stalks.
Similar to Botrytis cinerea in tropical regions.
Often confused with Rhizopus stolonifer, which causes similar fruit rot symptoms.
Choanephora cucurbitarum is a widespread, polyphagous opportunistic fungus causing considerable damage under favorable humid conditions. Proper identification and management are crucial to preventing significant crop losses in tropical and subtropical regions.
Source: PlantVillage,CABI
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